Diachenko, O. B., J. F. Rivis, G. V. Tesak, and O. I. Stadnytska. “Specificities of Accumulation of Essential Polyunsaturated Fatty Acids of ω-3 and ω-6 Families in the Tissues of Bulls After Supplementing Their Diet With the Sources of Fatty Acids and Mineral Elements”. Agricultural Science and Practice 10, no. 2 (November 1, 2023): 62-71. Accessed June 14, 2026. https://www.agrisp.com/index.php/agrisp/article/view/2023_02_06.